Inspection Report

Florida DBPR Inspection Report
Warning

CHEF HEATHER FL KEYS LLC

57784 OVERSEAS HWY · MARATHON · Monroe County · FL 33050

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Inspection Summary

Inspection dateJanuary 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1126172
Visit number1
Inspection Visit ID8466845
DBPR license5402851

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine at 0 ppm **Warning**

Warning
#13High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. **Warning**

Warning

Intermediate 1

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White Cutting board in the kitchen is soiled with mold like substance. Cutting boards are discarded . **Warning**

Warning

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic16-23-4

Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning**

Warning
#3Basic36-06-4

Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. **Warning**

Warning
#4Basic36-27-5

Basic – Dishroom Wall soiled with accumulated grease, food debris, and/or dust. **Warning**

Warning
#5Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish racks are soiled with mold like substance Chest freezer gaskets are soiled . **Warning**

Warning
#7Basic29-08-4

Basic – Plumbing system in disrepair. **Warning**

Warning
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the bar interior/shelves have accumulation of soil residues and rusting. Chest freezer is soiled inside with frozen coffee from a spill. Priority: Basic **Warning**

Warning
#9Basic25-05-4

Basic – Single-service articles improperly stored. **Warning**

Warning
#10Basic33-34-4

Basic – Storage area not maintained clean and organized. **Warning**

Warning
#11Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. **Warning**

Warning

Inspector observations synchronized from DBPR on October 13, 2026 3:36 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
5 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.