Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in standing reach in cooler near back door to kitchen, per manager milk was opened two days prior.

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs on the Irish, classic, and California eggs Benedict are not identified as undercooked. Mediterranean avocado toast with smoked salmon. Also there is no asterisk next to the consumer advisory leading to items identified as containing raw animal products. **Warning**

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee on site that does not have food handler training and was hired approximately 1 month ago does not have proof, employee sign reporting agreement. **Corrected On-Site**

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. 1 employee certification is a photocopy.