Inspection Report

Florida DBPR Inspection Report
Enforcement

HARDEES

6680 COMMONWEALTH AVE · JACKSONVILLE · Duval County · FL 32254

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Inspection Summary

Inspection dateDecember 28, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3381050
Visit number1
Inspection Visit ID8467097
DBPR license2611577

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate13 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 3

#14High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three live flies were observed in kitchen area. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#15High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cheese and ham on prep line in kitchen has no time marking. Manager stated items were placed on line no more than 5 mins prior. Manager put date marking on containers. **Corrected On-Site**

Corrected On-Site
#16High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker on mop sink but there is a splitter below that does not have vacuum breaker on open hose. Manager took off splitter so the vacuum breaker of the faucet has only one hose. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#17Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No plan available. Inspector emailed form 5030-104. **Corrective Action Taken**

Corrective Action Taken

Basic 13

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. The smaller stall in the women's bathroom has no covered waste receptacle. The larger stall did have a cover.

#2Basic35A-03-4

Basic – Dead roaches on premises. One dead roach found next to water heater in back storage room by back door. Manager picked up. **Corrected On-Site**

Corrected On-Site
#3Basic12B-12-5

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee at drive thru window was drinking from open container. Manager discarded. **Corrected On-Site**

Corrected On-Site
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal phone on food line in kitchen. Manager removed. Employee purse and jacket found under cash registers. Manager removed. **Corrected On-Site**

Corrected On-Site
#5Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Employee on cook line didn't have hair restraint. Employee put hat on. **Corrected On-Site**

Corrected On-Site
#6Basic14-11-5

Basic – Equipment in poor repair. Gaskets at reach in cooler next to stop top is torn and in disrepair. Manager stated all gaskets in store are being replaced soon. Bottom Shelf on right side of walk in freezer is in disrepair. **Corrective Action Taken**

Corrective Action Taken
#7Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water under the in bag soda dispenser.

#8Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Hood filter is missing one panel next to fryers on cook line. **Repeat Violation**

Repeat Violation
#9Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has ice build up by the door. **Repeat Violation**

Repeat Violation
#10Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At hand wash station near in bag sodas there was no hand wash sign. Inspector emailed hand wash sign. **Corrective Action Taken**

Corrective Action Taken
#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer walls are soiled. Multiple gaskets throughout establishment are soiled. Manager stated gaskets were getting replaced in near future. Ceiling vents are soiled. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#12Basic33-16-4

Basic – Open dumpster lid. Side of dumpster lid was open. Manager closed it. **Corrected On-Site**

Corrected On-Site
#13Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Wood under the registers has been chipped and is no longer properly sealed.

Inspector observations synchronized from DBPR on October 16, 2026 12:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.