MOES SOUTHWEST GRILL #6624
12916 CORTEZ BLVD · BROOKSVILLE · Hernando County · FL 34613
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee added raw chicken to grill, changed gloves and began to prepare a guest order. Inspector observed and intervened before cross contamination could occur. Discussed proper hand washing and g,I've procedure with employee. Employee washed hands. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Adobo Chicken, ground beef, steak and queso sauce. Items in hot holding unit at 122F, no time marking, operator unaware of when items were placed in hot holding unit. Operator states items may have been from previous night. **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked Adobo Chicken, ground beef, steak and queso sauce. Items in hot holding unit at 122F, no time marking, operator unaware of when items were placed in hot holding unit. Operator states items may have been from previous night. **Repeat Violation** **Admin Complaint**
Intermediate 2
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Employee who filled and was using three compartment sink was unaware of test strips location. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Adobo Chicken, ground beef, steak and queso sauce. Items in hot holding unit at 122F, no time marking, operator unaware of when items were placed in hot holding unit. Operator states items may have been from previous night. **Warning**
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Plastic guard inside machine **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purses and food stored above single service items on dry storage racks near office area. Operator removed. **Corrected On-Site** **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Near rear door near bag in box station **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -Under shelves in walk in cooler -Behind self service soda fountain**Repeat Violation** **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -In men's restroom. -In women's restroom sign only indicates the sink is for hand wash, no notice employees must wash hands. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Food debris in dry good/tortilla chip shelves in kitchen. -Drain and floor in cabinet under self service soda fountain/tea station **Repeat Violation** **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. On metal hotel pans on clean dish drying rack. **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
29-07-5Basic – Plumbing system improperly installed or repaired. Water line for bag in box system leaking onto floor. **Warning**
Inspector observations synchronized from DBPR on October 23, 2026 12:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.