Inspection Report

Florida DBPR Inspection Report
Warning

LAS PERLAS

5003 TROUBLE CREEK RD · NEW PORT RICHEY · Pasco County · FL 34652

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Inspection Summary

Inspection dateMarch 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3381670
Visit number1
Inspection Visit ID8469455
DBPR license6113925

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2024 **Warning**

Warning
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -beef stomach (60F – Cold Holding); beef tongue (62F – Cold Holding); shrimp (55F – Cold Holding); beef (54F – Cold Holding); Pork (53F – Cold Holding); chicken (55F – Cold Holding); scallops (59F – Cold Holding) in drawers under grill -cut lettuce (56F – Cold Holding); shredded cheese (59F – Cold Holding); diced tomatoes (61F – Cold Holding); pico (60F – Cold Holding); sliced tomatoes (63F – Cold Holding); guacamole (60F – Cold Holding); sour cream (59F – Cold Holding) in make table next to cook line **Warning**

Warning

Intermediate 2

#5Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walk way added into next building, bar added, seats added, ice machine, sink, chest freezer, 2 coolers added in new space. **Warning**

Warning
#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap or paper towels at hand sink in prep area **Warning**

Warning

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Fry oil and liquid butter on floor by cook line **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 10, 2026 1:14 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.