ANTOJITOS DE VENEZUELA
303 NE 3RD AVE, UNIT 4 · CAPE CORAL · Lee County · FL 33909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed shredded chicken (128F – Hot Holding); shredded beef (122F – Hot Holding) in steam table. The manager is reheating to get chicken and beef to correct temperature. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. The operator placed paper towels at hand washing sink **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken and ground beef in stand up reach-in cooler not date marked.
Inspector observations synchronized from DBPR on October 16, 2026 12:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.