Inspection Report

Florida DBPR Inspection Report
Enforcement

HOLIDAY INN & SUITES CONFERENCE CENTER

3600 SW 38 AVE · OCALA · Marion County · FL 34474

Restaurant history →

Inspection Summary

Inspection dateDecember 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3381814
Visit number1
Inspection Visit ID8470309
DBPR license5202646

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine, high temp machine being utilized as a chemical machine according to sticker attached to machine. Chemical bucket was empty, employee replenished then 0 ppm. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#3High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Bag of cheddar cheese in walk in cooler with green and white substance on shredded pieces of cheese. Cook discarded cheese. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#4High Priority01B-17-5

High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Milk at bar with no date mark, employee unaware of when milk was opened. Ring of build up on interior of jug consistent with milk being in container extended time. Also, milk expiration date was 12/13/2023.

Stop Sale

Intermediate 3

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk at bar with no date mark, employee unaware of when milk was opened. Ring of build up on interior of jug consistent with milk being in container extended time. Also, milk expiration date was 12/13/2023. Stop sale issued.

Stop Sale
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine has pink substance on deflector plate near chute. Interior of two convection ovens soiled with food debris and grease.

#7Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Dispenser located in server station. Employee changed batteries, then towel dispenser working. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 1

#1Basic33-16-4

Basic – Open dumpster lid. One lid on cardboard dumpster open

Inspector observations synchronized from DBPR on October 16, 2026 12:11 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.