Inspection Report

Florida DBPR Inspection Report
Completed

ROGERS SANDWICHES & MORE

24080 US HWY 90 · OLUSTEE · Baker County · FL 32072

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Inspection Summary

Inspection dateMarch 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3382239
Visit number1
Inspection Visit ID8471833
DBPR license1200176

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In a pan on the stove top of the cook line, beef (126F – Hot Holding). Operator cooked all beef Pattie's for immediate service and began to cook new beef patties to hot hold. Discussed the use of time as public health control with operator. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. In the back storage room, wet mop head stored in the mop bucket.

Inspector observations synchronized from DBPR on October 8, 2026 3:13 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.