Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

4422 WESTON RD · DAVIE · Broward County · FL 33331-3193

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Inspection Summary

Inspection dateApril 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3382322
Visit number1
Inspection Visit ID8471916
DBPR license1622820

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handling raw chicken then handle sliced tomatoes and lettuce without washing hands. Explained to operator proper hand washing procedure. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles on soda fountain surface soiled with food debris, mold-like substance or slime.

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed license displayed expired on December 1 2023

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee put on hat. **Corrected On-Site**

Corrected On-Site
#3Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed excess food residue buildup on floor front counter.

Inspector observations synchronized from DBPR on October 8, 2026 2:16 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.