ANOTHER BROKEN EGG CAFE 1103
6324 S SEMORAN BLVD, SUITE 1001 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-27-4High Priority – Food placed in soiled container/equipment. Lids on flour and sugar bins dirty.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee used cell phone and did not change gloves and wash hands. Manager explained process to employee. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chirico sausage 45F. Operator discarded. **Corrected On-Site** **Repeat Violation**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Lids of makeline coolers
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Kitchen sink blocked by trash can. **Corrected On-Site** **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Dirty spatula in hand wash sink by back prep area. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Bar.
Basic 10
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup used in sugar in server area. **Corrected On-Site**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on top f make line. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster and oven.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Legs of equipment, sides of equipment in kitchen. Hood vents. Vents on ice machine.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Cooler drawers. **Repeat Violation**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 12:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.