EL LEONCITO
4280 S WASHINGTON AVE · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Taco cooler sour cream 45f Upright cooler ; beef tacos (50F – Cold Holding); chicken tacos (50F – Cold Holding); beef flaunts (50F – Cold Holding); Cuban sandwiches (50F – Cold Holding) Manager states only in cooler 30 minutes recommended to rapid chill. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked onions 107F recommended to reheat to 165F **Corrected On-Site** **Repeat Violation**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Scrubbie in hand sink on cook line **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Soda gun at bar soiled. **Corrected On-Site**
Basic 4
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ice build up on condenser
50-09-4Basic – Current Hotel and Restaurant license not displayed.
36-22-4Basic – Floor area(s) covered with standing water. Prep area
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop in contact with rice **Corrected On-Site**
Inspector observations synchronized from DBPR on October 9, 2026 2:51 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.