#1 WOK RESTAURANT
11861 PALM BEACH BLVD #103 · FORT MYERS · Lee County · FL 33905
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 1-can of Kum Chun Oyster sauce 4 lbs 14 oz on storage shelf with deep dents on rim. Operator voluntarily discarded can. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked ready to eat chicken in walk-in cooler. Operator moved raw chicken to lower shelf. **Corrected On-Site**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
Basic 3
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed 1 ceiling tile sagging over canned and dry goods.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee preparing food on cook's line with no hair restraint.
14-20-4Basic – Ripped/worn tin foil used as microwave cover. Observed foil wrapped around microwave with heavy buildup of grease and dust.
Inspector observations synchronized from DBPR on October 9, 2026 2:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.