AMORE MIO PIZZERIA Inspection – June 11, 2024

High Priority 1

#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of soap stored over stacks of to go containers on rack in prep area, soap moved. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener on table on make line, employee placed can opener in ware washing area **Corrective Action Taken**

Corrective Action Taken

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station on cook line, employee corrected during inspection. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-36-4

Basic – Ceiling tile missing. No ceiling tiles throughout establishment.

#2Basic08B-38-4

Basic – Food stored on floor. Bag of onions in walk in cooler.

#3Basic25-05-4

Basic – Single-service articles improperly stored. Stacks of to go containers above reach in coolers on make line. Pizza boxes on floor in prep area. Stack of to go trays in storage area in kitchen by office, employee began to pick boxes up and invert trays during inspection. **Corrective Action Taken**

Corrective Action Taken

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk container of flour by hand wash station on cook line.

Florida Food Watch