POPEYES LOUISIANA KITCHEN #140
491 W TENNESSEE ST · TALLAHASSEE · Leon County · FL 323011025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed batter stored below raw chicken in walk in cooler.
Basic 9
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.Observed waste receptacle not covered in women's restroom.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed license 6/1/22. Manager printed during inspection. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone charger stored on microwave.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at bottom of back exit door.
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels.
16-48-4Basic – Old food stuck to clean dishware/utensils. Observed old food on containers in ware washing area.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on containers in washing area area.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken tenders thawing in bucket in 3 compartment sink.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed leak at faucet at mop sink and leak at pipe at handwashing sink near employee entrance.
Inspector observations synchronized from DBPR on October 8, 2026 3:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.