Inspection Report

Florida DBPR Inspection Report
Completed

AREPAS EL CACAO

1990 E OSCEOLA PKWY · KISSIMMEE · Osceola County · FL 34743

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Inspection Summary

Inspection dateMarch 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3382796
Visit number1
Inspection Visit ID8473757
DBPR license5909699

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shrimp,cheese,ham,potato salad and butter temping between 53F-58F. Per operator all items except for milk had been there more than four hours

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shrimp,cheese,ham,potato salad butter and milk temping between 53F-58F. Per operator all items except for milk had been there more than four hours.Advised operator to move milk to glass refrigerator. Operator has other refrigeration.

Intermediate 1

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At hand wash sink across from glass reach in fridge **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purses stored on dry storage rack at back prep area

#2Basic14-11-5

Basic – Equipment in poor repair. Low boy reach in cooler at front line holding temperature at 54F

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Low boy reach in freezer at front counter has food debris in between the gaskets

#4Basic25-05-4

Basic – Single-service articles improperly stored. Case of to go containers stored on floor at back prep kitchen

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar in clear container at prep table not labeled **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 2:19 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.