Inspection Report

Florida DBPR Inspection Report
Warning

AZURE

15301 MCGREGOR BLVD #1 · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateDecember 13, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3382922
Visit number1
Inspection Visit ID8474677
DBPR license4606892

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning

Intermediate 4

#4Intermediate03G-09-5

Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. **Warning**

Warning
#5Intermediate03G-45-1

Intermediate – Establishment processing animals for personal use as food without an approved variance from the Division of Hotels and Restaurants. Observed establishment using reduced oxygen packaging with cooked (sous vide) chicken. **Warning**

Warning
#6Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#7Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment using reduced oxygen packaging with raw chicken and cooked (sous vide) chicken. **Warning**

Warning

Basic 2

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic29-11-4

Basic – Water leaking from pipe underneath hand wash sink in dishwash area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 16, 2026 12:51 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.