DAGWOODS DELI AND SUB SHOP
1430 16 ST · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran multiple times and primed. Reading 0ppm. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Marinara sauce found at 46f sitting out for 1 hour, educated cook and moved to reach in cooler. **Corrective Action Taken** **Warning**
Intermediate 4
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. No manager certificates available. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sliced meats, tuna salad, sausage with no date mark in walk in cooler or reach in cooler **Warning**
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. By ice machine **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employees cell phone on prep table. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook cutting lettuce with not hair restraint. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. **Warning**
23-03-4Basic – Hood filters surface soiled with grease, food debris, dirt, slime or dust. **Warning**
24-05-4Basic – Ice bucket not stored inverted or in a protected manner. **Warning**
Inspector observations synchronized from DBPR on October 14, 2026 12:39 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.