VILLA ITALIA PIZZERIA
131 CLEARWATER LARGO RD N · LARGO · Pinellas County · FL 33770
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-19-4High Priority – Employee washed hands with cold water. Reviewed with manager .
Intermediate 6
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in food prep area . Manager purchased paper towels and employee placed them at hand wash sink **Corrected On-Site**
05-08-4Intermediate – No probe thermometer provided to measure cold holding temperature of food products.
31B-03-4Intermediate – No soap provided at handwash sink in prep area . Reviewed with manager hand wash sinks must be stocked at all times . Manager purchased soap and employee placed soap at hand wash sink **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food for pizza slices Reviewed with manager .
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. – lasagna made two days previously. Employee date marked food . **Corrected On-Site**
27-16-5Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink near walk in cooler
Basic 1
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public in walk in cooler . Employee placed employee food in container label employee food **Corrected On-Site**
Inspector observations synchronized from DBPR on October 4, 2026 1:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.