Inspection Report

Florida DBPR Inspection Report
Warning

FLANAGANS PUB

759 US HWY 41 BYP S · VENICE · Sarasota County · FL 34285

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Inspection Summary

Inspection dateOctober 23, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3383183
Visit number1
Inspection Visit ID8474938
DBPR license6804315

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed bottle of pepto-bismol on shelf at cooks area over equipment and next to food. Observed operator remove medication. **Warning**

Warning
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cut onion and cheese in Walk-in cooler. Observed operator move beef for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 4

#5Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Spoke with person in charge about the Big 6 food borne illnesses, person in charge did not have knowledge of Big 6 illnesses or signage to reference. Emailed operator Big 6 food borne illnesses signage and reference material. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operater Clean-Up of Vomiting and Diarrheal Events DBPR HR 5030-104. **Warning**

Warning
#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#8Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operater Employee Health Agreement. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly sticky tape at bar next to beer tapes. Observed operator remove tape. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic22-16-4

Basic – Walk-in cooler interior/shelves have accumulation of soil residues. **Warning**

Warning

Inspector observations synchronized from DBPR on October 19, 2026 3:01 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.