Inspection Report

Florida DBPR Inspection Report
Warning

JACK'S SHACK

4864 SUNCITY CENTER BLVD · SUN CITY CENTER · Hillsborough County · FL 33573

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Inspection Summary

Inspection dateAugust 4, 2023
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3383258
Visit number1
Inspection Visit ID8475056
DBPR license3918568

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-07-5

High Priority – Observed: Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves to make ice cream with o washing hands. **Warning** Priority: High Priority

Warning
#8High Priority50-08-7

High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** Priority: High Priority

Warning

Intermediate 3

#7Intermediate11-27-4

Intermediate – Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. **Corrected On-Site** **Warning** Priority: Intermediate

Corrected On-SiteWarning
#10Intermediate11-26-1

Intermediate – Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** Priority: Intermediate

Warning
#13Intermediate41-17-4

Intermediate – Observed: Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at handwash sink. **Warning** Priority: Intermediate

Warning

Basic 11

#1Basic22-20-5

Basic – Observed: Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. **Warning** Priority: Basic

Warning
#2Basic32-02-4

Basic – Observed: Bathroom door left open other than during cleaning or maintenance. **Warning** Priority: Basic

Warning
#3Basic32-04-4

Basic – Observed: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door not self closing. **Warning** Priority: Basic

Warning
#5Basic40-06-5

Basic – Observed: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys on top of cookies. **Warning** Priority: Basic

Warning
#6Basic14-11-5

Basic – Observed: Equipment in poor repair. Reach in freezer door handle broken. **Warning** Priority: Basic

Warning
#9Basic08B-38-4

Basic – Observed: Food stored on floor. Container of Reese’s on the floor in dry storage. **Warning** Priority: Basic

Warning
#11Basic25-32-4

Basic – Observed: Reuse of single-service or single-use articles. Observed milk containers reused with flavoring. **Warning** Priority: Basic

Warning
#12Basic24-18-4

Basic – Observed: Silverware/utensils stored upright with the food-contact surface up. Spatula not facing handle up. **Warning** Priority: Basic

Warning
#14Basic42-01-4

Basic – Observed: Wet mop not stored in a manner to allow the mop to dry. **Warning** Priority: Basic

Warning
#15Basic21-12-4

Basic – Observed: Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on ice cream machine. **Warning** Priority: Basic

Warning
#16Basic02D-01-5

Basic – Observed: Working containers of food removed from original container not identified by common name. Containers of sugar not labeled next to ice cream machine. **Warning** Priority: Basic

Warning

Inspector observations synchronized from DBPR on October 24, 2026 12:25 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.