OUR PLACE
1617 MAIN ST · DUNEDIN · Pinellas County · FL 34698
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-13-4High Priority – – From initial inspection : High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dish washer went from soiled to clean dishes no hand wash. **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
Intermediate 2
53A-03-7Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris Slicer soiled with dried food debris **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
Basic 4
36-03-4Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. Screening used for cove molding on end of cook line. **Repeat Violation** **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Hole in wall in dish room where water pipes come from the wall. **Repeat Violation** **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
35B-03-4Basic – – From initial inspection : Basic – Outer openings not protected with self-closing doors. Door opened at the rear of the kitchen. **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Cook line- wet wiping cloth stored on counter. **Warning** – From follow-up inspection 2023-08-17: **Time Extended**
Inspector observations synchronized from DBPR on October 23, 2026 1:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.