Inspection Report

Florida DBPR Inspection Report
Closed

ZOE LADIES KITCHEN

5634 W SAMPLE RD · MARGATE · Broward County · FL 33073

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Inspection Summary

Inspection dateAugust 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3354700
Visit number2
Inspection Visit ID8475872
DBPR license1623103

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. Observed 2 live roaches under 2 door stainless reach in cooler in kitchen directly next to cook line. Operator removed cleaned and sanitized Observed 1 live roach on ground on ground in kitchen on cook line. Observed 1 live roach inside of 3 door low top cook line cooler in kitchen **Warning** – From follow-up inspection 2023-08-18: Observed 3 live roaches in establishment. **Time Extended**

Warning
#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1 door low top on left side cook line: beef fat containing pieces of cooked beef/vegetables (57F – Cold Holding) being held in cooler for 2 days. Monitored unit for 30 minutes with no changes in temperature. Unknown time out of temperature. See stop sale **Warning** – From follow-up inspection 2023-08-18: **Time Extended**

WarningStop Sale
#5High Priority41-18-4

High Priority – – From initial inspection : High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink tested at 200ppm chlorine. Operator drained triple sink and added water, retested at 100ppm **Corrected On-Site** **Warning** – From follow-up inspection 2023-08-18: Not set up **Time Extended**

Corrected On-SiteWarning

Intermediate 1

#6Intermediate16-32-5

Intermediate – – From initial inspection : Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Ph test strips provided for chlorine sanitizer at triple sink **Warning** – From follow-up inspection 2023-08-18: **Time Extended**

Warning

Basic 2

#1Basic35A-03-4

Basic – – From initial inspection : Basic – Dead roaches on premises. Observed 3 dead roaches under 2 door stainless reach in cooler in kitchen directly next to cook line. Observed 3 dead roaches under triple sink in kitchen directly next to cook line. Observed 4 dead roaches on ground to the left of oven in kitchen on cook line. Observed 2 dead roaches under prep table behind cook line. Observed 1 dead roach in back of 3 door low top cook line cooler Operator started to remove clean and sanitize at time of inspection. **Warning** – From follow-up inspection 2023-08-18: **Time Extended**

Warning
#2Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in cooler. Observed at 1 door low top on cook line **Warning** – From follow-up inspection 2023-08-18: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 23, 2026 1:05 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.