Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD #4193

1403 COMMERCIAL WAY · SPRING HILL · Hernando County · FL 34607

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Inspection Summary

Inspection dateFebruary 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3383556
Visit number1
Inspection Visit ID8476158
DBPR license3701107

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In gals door cooler in bakery area- kids milk (44F – Cold Holding), manager states that cooler was 41F at morning temp check, 6:30, moved to freezer **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for lactic acid sanitizer at 3 compartment sink

Basic 1

#1Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. Microwaves at front counter

Inspector observations synchronized from DBPR on October 12, 2026 4:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.