SEMINOLE REEF GRILL
11940 US HIGHWAY ONE STE 175 · PALM BEACH GARDENS · Palm Beach County · FL 33408
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 2 cans of apple fruit filling **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At sushi station white rice 87F hot holding, operator stated that product was prepared and portioned more than 4 hours ago. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At sushi station white rice 87F hot holding, operator stated that product was prepared and portioned more than 4 hours ago. See stop sale. **Warning**
Intermediate 4
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Manager Samantha not familiar with big 6 Emailed poster to operator **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At make line employee placed a dirty utensil in hand washing sink. Operator corrected employee **Corrected On-Site** **Warning**
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Provided operator with contact info for Jose quinones 954.956.3671 for HACCP plan approval **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At bar spray bottle containing glass cleaner not labeled. Operator labeled **Corrected On-Site** **Warning**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. At sushi line container without a handle being used in sugar. Operator removed. **Corrective Action Taken** **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee eating while preparing croutons **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At crouton prep area container of open Oreo cookies stored above equipment on prep line. Operator removed **Corrected On-Site** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. At sushi line avacados with stickers still attached stored over ready to eat vegetables, operator corrected by repositioning avocados to proper storage place. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 12, 2026 4:12 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.