Inspection Report

Florida DBPR Inspection Report
Enforcement

MUNCHIES 420 CAFE

6639 SUPERIOR AVE · SARASOTA · Sarasota County · FL 34231

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Inspection Summary

Inspection dateJanuary 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3383959
Visit number1
Inspection Visit ID8477458
DBPR license6804704

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed chili date marked 12/26 in the walk in cooler. Observed baked beans date marked 12/27 in the walk in cooler. The operator discarded the above food products. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink behind the front counter. The operator provided the hand sink with paper towels. **Corrected On-Site**

Corrected On-Site
#9Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide tank not adequately secured behind the outside bar. **Repeat Violation**

Repeat Violation
#2Basic36-36-4

Basic – Ceiling tiles missing at the entrance to the kitchen.

#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaged in food preparation wearing bracelets on the cook line. The employee removed the bracelets. **Corrected On-Site**

Corrected On-Site
#4Basic08B-38-4

Basic – Food stored on floor. Observed bag in box sodas stored on the floor in the kitchen. The operator properly stored the soda boxes. **Corrected On-Site**

Corrected On-Site
#5Basic14-69-4

Basic – Ice buildup in the walk-in freezer. **Repeat Violation**

Repeat Violation
#6Basic10-13-5

Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses at the ice machine at the outside bar. The operator properly stored the ice scoop. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:06 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.