THE PATIO PIZZA & PROVISIONS Inspection – November 16, 2023

High Priority 1

#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 3 droppings under dish machine. Operator cleaned and sanitized area. **Warning**

Warning

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior ice bin attached to soda machine.

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Finishing on tile peeling away near reach in cooler in pizza prep area. Ceiling tile missing in corner of kitchen above dry storage. 2 ceiling tiles broken above bar area.

#2Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Ice machine outside the lid does not fully close/seal when not in use, spoke to operator about placing a latch on unit.

#3Basic14-47-4

Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. The built in wooden wall/shelf unit near pizza oven. Wooden shelving behind inside bar.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under cooking grill in kitchen.

#5Basic25-05-4

Basic – Single-service articles improperly stored. Togo cups on floors behind inside bar area.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind cooking equipment in kitchen.

Florida Food Watch