TEN TEN SEAFOOD & GRILL
10101 SUNSET STRIP · SUNRISE · Broward County · FL 33322
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-19-4High Priority – Employee washed hands with cold water. Observed employee washing hands with cold water
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw meat over taro vegetables. Operator moved meat to lower shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bean spouts (65F – Cold Holding) sitting on cook table at room temperature. Per operator less than one hour. Operator placed bean spouts in walk-in cooler. **Corrective Action Taken**
Intermediate 4
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Repeat Violation**
11-05-4Intermediate – Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed gaskets on make table soiled with food debris, mold-like substance or slime. Observed gaskets on reach in freezer in kitchen with food debris, mold-like substance or slime.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser jammed with paper towel at front kitchen
Basic 11
08B-38-4Basic – Food stored on floor. Observed plastic bus pan of chicken stored on floor at cook line. Operator elevated. Observed plastic container of soy sauce on floor in front kitchen Observed plastic containers of frying oil on floor in front kitchen Observed plastic container of frying oil on floor in storage area.
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed stainless steel bowl in sauce in walk-in cooler. Operator removed.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table on cook line.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed plastic water bottle on shelf next to clean plates in dishwasher area.
14-11-5Basic – Equipment in poor repair. Observed gaskets on make table torn.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed multiple sets of tongs hanging on oven door handle. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with potato flour. Employee removed. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed whole ducks in standing water. Employee removed ducks
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on floor in storage area
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor.
Inspector observations synchronized from DBPR on October 23, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.