Inspection Report

Florida DBPR Inspection Report
Completed

CAFE NOLA

400 QUIETWATER BEACH RD · PENSACOLA BEACH · Escambia County · FL 32561

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Inspection Summary

Inspection dateFebruary 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3384124
Visit number1
Inspection Visit ID8478600
DBPR license2705171

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee restocking raw shucked oysters on cook line. Employee in process of putting new gloves on. Stopped and advise employee to wash hands and put gloves on. Employee followed all instructions correctly. **Corrected On-Site**

Corrected On-Site
#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. shucked oysters held more than 4hrs:45/46/45f

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shucked Oysters 48f less than 4hrs Operator replaced oysters with new batch and placed old patch inside walk in cooler. shucked oysters held more than 4hrs:45/46/45f Items held inside walk in cooler.

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic29-18-4

Basic – Drain cover(s) missing. In kitchen adjacent of upright reach in freezer.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor at bar.

#4Basic36-11-4

Basic – Floors not maintained smooth and durable. Throughout kitchen and bar area.

Inspector observations synchronized from DBPR on October 12, 2026 4:38 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.