WAFFLE HOUSE #978
3824 TOLLHOUSE DR · NAPLES · Collier County · FL 34114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. High Temperature Dishwasher (Temperature 150F). Operator set up manual sanitizer in the triple sink. **Warning**
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. An employee cracked raw shell eggs then handled clean plates and spatulas without washing hands. Inspector educated the operator on proper hand washing when handling raw animal protein. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the top of the make table cooler ext to the grill, ham (46F – Cold Holding); cut lettuce (46F – Cold Holding). **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. There are multiple wet towels inside the hand washing sink at the front counter. **Warning**
Basic 1
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. There are wet wiping cloths in hand washing sink, not in sanitizer at the front counter. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 16, 2026 11:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.