Inspection Report

Florida DBPR Inspection Report
Warning

MCHAIG INC

1140 N SR 7 · LAUDERHILL · Broward County · FL 33313

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Inspection Summary

Inspection dateAugust 22, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3384483
Visit number1
Inspection Visit ID8479691
DBPR license1600955

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In walk in cooler, individual butter pats (50F – Cold Holding); sliced cheese (50F – Cold Holding); sliced tomatoes (49F – Cold Holding); milk (50F – Cold Holding); canadian bacon (49F); ice cream base (50F); eggs (50F – Ambient). Per manager, units turned off for truck delivery and unloading at 10:00am. Unknown how long out of temperature. **Warning**

WarningStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, individual butter pats (50F – Cold Holding); sliced cheese (50F – Cold Holding); sliced tomatoes (49F – Cold Holding); milk (50F – Cold Holding); canadian bacon (49F); ice cream base (50F); eggs (50F – Ambient). Per manager, units turned off for truck delivery and unloading at 10:00am. Unknown how long out of temperature. See stop sale. **Warning**

WarningStop Sale

Intermediate 1

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Area around ice cream dispenser nozzles have slime and mold like buildup. **Warning**

Warning

Inspector observations synchronized from DBPR on October 23, 2026 12:53 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.