SPANX THE HOG BBQ
147 S CYPRESS RD · POMPANO BEACH · Broward County · FL 33060
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. At cook line; employee went from washing dishes to steam table and put on gloves to begin serving food, no hand wash. Employee washed hands. **Corrected On-Site**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server cleared dirty plates off table and then picked up clean plates of food, no hand wash. Server washed hands. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At steam table; pulled pork (116°F – Hot Holding). Operator stated item reheated in steamer prior to being placed in steam table, moved back to steamer to reheat. **Corrective Action Taken**
Intermediate 3
31A-10-4Intermediate – Equipment drain line draining into handwash sink. At bar; soda gun drain line draining into hand wash sink.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris, mold-like substance or slime. Operator moved to triple sink to be washed, rinsed and sanitized.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. At front line; hand wash sink used to store and fill pitcher with water. Operator removed. **Corrected On-Site**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. At walk-in cooler; bowl used to dispense marinara. Operator removed. **Corrected On-Site**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. At walk-in cooler; two holes in ceiling above door.
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. At prep area; soiled wet wiping cloth in use on cutting board.
Inspector observations synchronized from DBPR on October 23, 2026 12:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.