Inspection Report

Florida DBPR Inspection Report
Completed

THE FAR CORNER KITCHEN

943 E MEMORIAL BLVD · LAKELAND · Polk County · FL 33801

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Inspection Summary

Inspection dateDecember 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3384579
Visit number1
Inspection Visit ID8480073
DBPR license6308853

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Reachin cooler carton of raw eggs stored over cooked pasta. Operator moved eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Eggs shells in bottom of hand washing sink on cookline

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Soups, pasta, cooked onions not date marked

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Stainless steel portion cup used in bulk salt.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Microwave

#3Basic51-18-6

Basic – No copy of latest inspection report available.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk salt not labeled.

Inspector observations synchronized from DBPR on October 16, 2026 12:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.