SWAN RESERVE – AMARE-GROUNDS-STIR-TANGERINE
1255 EPCOT RESORTS BLVD · LAKE BUENA VISTA · Orange County · FL 32830
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
03C-91-5High Priority – Establishment conducts non-continuous cooking of raw animal foods without properly cooking the food to the temperature and time specified in the Food Code for that animal food prior to service. Poached eggs **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Fresh mozzarella in shallow pan, top of pizza station. Moved to a deep pan – diced ham 65F, egg whites 53F, liquid egg 46F, shredded cheese 53F. 3 hours per operator in omelet station cooler. – feta 46F, cut tomatoes 47F, potato salad 45F, feta 45F, cannoli filling 44F – walk in cooler cut melon 44-46F. Multiple containers on speed rack dated from previous day and prior. Entire speed rack out of cooler and returned per operator **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hollandaise 106F. Advised to use time as a public health control **Warning**
Intermediate 6
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. **Warning**
02D-12-1Intermediate – Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. – Eggs Benedict on print menu and buffet – ahi tuna **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Main kitchen area Amare **Corrected On-Site** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Indoor bar, operator discarded **Warning**
Basic 4
10-18-5Basic – In-use utensil stored in sanitizer between uses. Grounds area, spoons **Corrected On-Site** **Warning**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. **Warning**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Ham marked with date but missing time **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of sugar in storage room. Operator discarded. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 2:49 PM.
Violation category totals
1 observation(s)
4 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.