Inspection Report

Florida DBPR Inspection Report
Completed

LANDRY'S SEAFOOD HOUSE

8800 VINELAND AVE · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateApril 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3385147
Visit number1
Inspection Visit ID8481570
DBPR license5808103

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked shrimp (53F – Cold Holding); whipped topping (62F – Cold Holding) manager discarded product due to being held overnight in cooler

Intermediate 1

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at Handwash sink right inside kitchen **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic25-05-4

Basic – Single-service articles improperly stored. Filters not covered **Corrected On-Site**

Corrected On-Site
#2Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. In between expo line and cookline, 2 buckets stored on floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 7, 2026 2:46 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.