BEEF O BRADYS
1660 BRUCE B DOWNS BLVD · WESLEY CHAPEL · Pasco County · FL 33544
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 1 rodent dropping on dish machine. **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed bags of shredded cheese in walk. In cooler not dated **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed handout to owner **Corrective Action Taken** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. On cook line next to make table. Manager put bottle of soap at sink **Corrected On-Site** **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. In back prep area next to three compartment sink. Observed spoon in open dispenser. Educated cook to fill squeeze bottle with soap until dispenser is fixed. Manager put bottle of soap at sink until new dispenser comes in **Warning**
Basic 8
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed pack of salmon in walk in cooler. Manager cut bags opens **Corrected On-Site** **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Throughout kitchen **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table next to cutting board on cook line. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed trash and debris behind ice machine and equipment in server area **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emailed copy to owner **Corrective Action Taken** **Warning**
13-03-4Basic – Observed Employee with no hair restraint while engaging in food preparation. Manager had employee tie up hair **Warning**
14-09-4Basic – Observed multiple Cutting boards on cook line that have cut marks and is no longer cleanable. **Warning**
Inspector observations synchronized from DBPR on October 23, 2026 12:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.