NAUTI PARROT OASIS
17200 S TAMIAMI TRL · FORT MYERS · Lee County · FL 33908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Educated operator on priming sanitizer. Operator primed sanitizer. Rechecked concentration at 100 ppm. **Corrected On-Site** **Repeat Violation**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed box of raw shell eggs stored over cooked gravy in walk in cooler. Operator placed raw eggs on bottom shelf. **Corrected On-Site**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna on menu.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at inside bar and hand wash sink at outside bar. Operator placed napkins at hand wash sink. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed precooked sliced meat not date marked in walk in cooler.
Basic 8
22-20-5Basic – Accumulation of gray-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense spices. Educated operator on importance of using scoops with handles. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris underneath shelving in dry storage.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed boxes of food stored on floor in walk in cooler and walk in freezing.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Women's restroom. Educated operator on having hand wash signs. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Educated operator on having dumpster lid closed. **Repeat Violation**
21-10-4Basic – Soiled dry wiping cloth in use. Cook line.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Salt/sugar container at pizza prep station. Educated operator on importance of labeling. **Repeat Violation**
Inspector observations synchronized from DBPR on October 16, 2026 12:34 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.