Inspection Report

Florida DBPR Inspection Report
Completed

KISSIN CUZZINS FAMILY RESTAURANT

951 34 ST N · SAINT PETERSBURG · Pinellas County · FL 33713

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Inspection Summary

Inspection dateDecember 14, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3385760
Visit number1
Inspection Visit ID8483784
DBPR license6200836

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. One #10 can cocktail sauce, one #10 can cut green beans, one 1qt can pineapple juice dented on shelf with undamaged food.

Stop Sale

Intermediate 1

#7Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Corned beef chub in produce cooler has been re wrapped and needs date marking

Basic 5

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. One #10 can cocktail sauce, one #10 can cut green beans, one 1qt can pineapple juice dented on shelf with undamaged food.

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#3Basic08B-38-4

Basic – Food stored on floor. Plastic sugar and rice bins stored on floor in dry storage

#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs hung on front of cooks line

#5Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Cooks line

Inspector observations synchronized from DBPR on October 16, 2026 12:43 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.