Inspection Report

Florida DBPR Inspection Report
Completed

CREMA GOURMET ESPRESSO BAR

8915 SW 72 PL · MIAMI · Dade County · FL 33156

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Inspection Summary

Inspection dateMarch 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3385910
Visit number1
Inspection Visit ID8484383
DBPR license2337491

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (70 F – Cold Holding) at front counter. As per operator for less than two hours. Operator put the butter under ice bath for rapid cooling. **Corrective Action Taken**

Corrective Action Taken
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken (127 F – Hot Holding) at steam table. As per operator for less than two hours. Operator turned up the steam to reheat the product. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed blender inside of hand wash sink.

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

#3Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0 ppm). Operator changed the solution. Final concentration 300 ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 2:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.