Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SEMINOLE BBQ COMPANY

640 S COUNTY RD 419 · CHULUOTA · Seminole County · FL 32766

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Inspection Summary

Inspection dateAugust 29, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3385946
Visit number1
Inspection Visit ID8484714
DBPR license6905405

Emergency Closure Summary

ClosedAugust 29, 2023 1:06 PM
StatusReopened after callback/compliance
ReopenedAugust 29, 2023 4:32 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
7 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 7

#5High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. – employee using cellphone starts food prep no handwash. Observed for two different employees. **Warning**

Warning
#6High Priority12A-05-4

High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. – employee drinking beverage and continued food prep, no hand wash

#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. – 20 around door frame of back door inside kitchen. – 3 around chemical dispenser over triple sink – 2 on floor next to clean equipment shelves – 3 inside white plastic box on wall above back door **Admin Complaint**

Admin Complaint
#8High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. – around door frame of back door inside kitchen – around electrical outlet located next to food storage shelves – on top of fire extinguisher next to back door – around chemical dispenser over triple sink **Admin Complaint**

Admin Complaint
#9High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – in Dukers reach in cooler – cream cheese held overnight 52f – sour cream held overnight 52f – sour cream held overnight 52f – banana pudding held overnight 55f – potato salad held overnight 54f **Warning**

Warning
#11High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb. – faucet below triple sink **Warning**

Warning

Intermediate 1

#12Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. – employee washing hands at prep sink located next to hand wash sink **Warning**

Warning

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – vents soiled throughout kitchen – ceiling tiles soiled throughout kitchen **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. – 2 on floor below food storage shelf in kitchen – 3 on floor below 2 door cooler – 3 on floor in dry storage – 3 on wall next to back door **Admin Complaint**

Admin Complaint
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – in back storage area – below front counter – below triple sink **Warning**

Warning
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. – at triple sink **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 8:34 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.