Inspection Report

Florida DBPR Inspection Report
Completed

BRIO

5505 TAMIAMI TRAIL N · NAPLES · Collier County · FL 34108

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Inspection Summary

Inspection dateJanuary 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3386178
Visit number1
Inspection Visit ID8485241
DBPR license2102860

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority28-26-5

High Priority – Sewage/wastewater backing up through floor drains. Observed gray water back up from floor drain at edge of cook line. Area able to be blocked off so water can not spread and plumber was call for emergency service. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed no certified food manager present with five cooks and five servers/bartenders working.

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand wash sink in bar area. Operator provided soap. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in walk in freezer.

#2Basic29-07-5

Basic – Plumbing system improperly installed or repaired. Observed vacuum breaker at mops sink improperly installed. Instructed operator on proper installation.

Inspector observations synchronized from DBPR on October 14, 2026 12:28 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.