Inspection Report

Florida DBPR Inspection Report
Completed

ONE STOP JAMAICAN RESTAURANT

1736 45 ST · WEST PALM BEACH · Palm Beach County · FL 33407

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Inspection Summary

Inspection dateMarch 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3386535
Visit number1
Inspection Visit ID8487157
DBPR license6010669

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Container of Comet cleaning powder stored on prep sink over a bag of raw chicken, operator repositioned comet cleaner to chemical shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only employee present has expired ServSafe certification

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Clear bottle containing cooking oil not labeled. Operator labeled bottle as cooking oil. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. In kitchen area, stand up reach in cooler has standing water in bottom of unit which is also leaking out onto floor, this unit also has a huge air gap in the door seal which may be the cause of the standing water, currently the only items in the unit is non-TCS vegetables.

#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Large bag of onions stored on floor, operator repositioned bag of onions to 6 inches off the floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 10, 2026 1:10 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.