Inspection Report

Florida DBPR Inspection Report
Completed

RIB CITY

621 N 15TH ST · IMMOKALEE · Collier County · FL 34142

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Inspection Summary

Inspection dateSeptember 1, 2023
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3386633
Visit number1
Inspection Visit ID8487457
DBPR license2101618

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate11 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee not change gloves when changing task from going from dish machine to portioning food items, informed employee of proper hand washing and putting on clean gloves. **Corrective Action Taken**

Corrective Action Taken

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance in ice machine. **Repeat Violation**

Repeat Violation
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents soiled with good/ grease buildup, throughout kitchen.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor in front of walk in freezer.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled under all kitchen equipment and behind all kitchen equipment around perimeter of kitchen. **Repeat Violation**

Repeat Violation
#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tiles missing in various locations throughout kitchen. **Repeat Violation**

Repeat Violation
#6Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle in contact with coleslaw in reach in cooler.

#7Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometers present in coolers or freezers.

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in walk in cooler with dust like substance. **Repeat Violation**

Repeat Violation
#9Basic35B-04-4

Basic – Outer openings of establishment cannot be properly sealed when not in operation. Observed door to outside in storage area with light coming in around the side of the door.

#10Basic25-05-4

Basic – Single-service articles improperly stored. Observed wooden skewers used for serving corn on the cob with food contact surface no inverted properly. Operator discarded and replaced with new skewers. **Corrected On-Site**

Corrected On-Site
#11Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled behind ovens and ice machine in kitchen. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 23, 2026 12:15 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.