Inspection Report

Florida DBPR Inspection Report
Warning

KRETCH'S RESTAURANT

527 BALD EAGLE DR · MARCO ISLAND · Collier County · FL 34145

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Inspection Summary

Inspection dateApril 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3388061
Visit number1
Inspection Visit ID8489527
DBPR license2101188

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwashers (Chlorine 0ppm), operator will sanitize in the triple sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#4Intermediate01C-02-4

Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Mussel tags not kept 90 days. **Warning**

Warning

Basic 2

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. There is a buildup of scale and debris on the top of the dish machine. **Warning**

Warning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters. **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 2:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.