Inspection Report

Florida DBPR Inspection Report
Warning

CREMA GOURMET ESPRESSO BAR

401 E LAS OLAS BLVD STE 190 · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateApril 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3388128
Visit number1
Inspection Visit ID8489594
DBPR license1620711

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Cooler #1 feta cheese at 47F and Goat cheese at 47F and Cooler #2 cooked paste at 47F and cooked portioned chicken at 47F. As per operator, items were placed in cooler drawers from walk-in cooler 2 hours prior to inspection. Operator placed items in ice bath, covered, and placed bags of ice on each container.**Corrective Action Taken** **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 3

#1Basic32-04-4

Basic – Bathroom located inside establishment door not tight-fitting. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer. **Warning**

Warning
#3Basic10-20-4

Basic – In-use tongs stored on equipment between uses. Operator placed in container. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 7, 2026 2:27 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.