PAVAROTTIS PIZZA AND RESTAURANT
19449 SW RAINBOW LAKES BLVD · DUNNELLON · Marion County · FL 34431
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Package of raw shrimp stored on shelf above wrapped pan containing cooked sausage inside reach-in freezer in kitchen near dish machine. Manager moved raw shrimp to the bottom shelf during this inspection. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Manager stated the ham and tomatoes were placed into the unit at 41F and held inside unit since 11am this morning. Items are located near the pizza oven where the ambient temperature is warmer.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler behind front counter near pizza oven: diced ham (47F – Cold Holding); sliced tomatoes (48F – Cold Holding). Manager stated the ham and tomatoes were placed into the unit at 41F and held inside unit since 11am this morning. Items are located near the pizza oven where the ambient temperature is warmer. Stop sales issued.
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and phone stored on top of frying oil in corner of prep room. Employee removed both from top of frying oil during this inspection. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nested clear plastic pans stacked on shelf above three-compartment sink.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs stored hanging from pizza oven door handle. Employee removed tongs from handle during this inspection. **Corrected On-Site** **Repeat Violation**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Fluorescent tube lights on ceiling in prep area of kitchen not shielded.
Inspector observations synchronized from DBPR on October 12, 2026 5:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.