HONG YIP RESTAURANT
905 SW MAIN BLVD #110 · LAKE CITY · Columbia County · FL 32025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over sauce cups in plastic drawers in silver reach in cooler.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board on reach in cooler. Interior silver reach in cooler at beginning of cooks line. **Repeat Violation**
27-11-4Intermediate – No running water at mop sink. Operator turned on mop sink during inspection. **Corrected On-Site**
Basic 9
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage on table by soy sauce on cooks line. Operator moved drink. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Scoop on shelf at end of cooks line the food contact part is cracked. White reach in freezer at beginning of cooks line. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Behind cooking equipment. **Repeat Violation**
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. 2 strips in the kitchen over clean dishes and prep table, operator removed. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Jug of oil on floor on cooks line. Operator placed off of floor. **Corrected On-Site** **Repeat Violation**
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Exposed wooden pieces on the back of shelving with rice cooker.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in walk in cooler. Fan guard in walk in cooler. Reach in freezer gaskets soiled and reach in cooler gasket on cooks line soiled. Bottom shelf under soup hot holder area. **Repeat Violation**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining water in Handwash sink at beginning of cooks line.
08B-12-5Basic – Stored food not covered. Flour and breading on back dry storage shelf no cover, operator covered. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 1:04 PM.
Violation category totals
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.