IHOP RESTAURANT
4101 13TH STREET · ST. CLOUD · Osceola County · FL 34769
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Biscuit gravy 129f hot holding. Cook reheated 171f **Corrected On-Site**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk. Single door reach in cooler **Corrected On-Site**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No spill kit. Inspector sent info
Basic 5
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon walk in freezer **Corrected On-Site**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach in make table door
Inspector observations synchronized from DBPR on October 22, 2026 1:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.