Inspection Report

Florida DBPR Inspection Report
Completed

TRATTORIA CIAO

823 SE 47 TER · CAPE CORAL · Lee County · FL 33904

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Inspection Summary

Inspection dateFebruary 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3388532
Visit number1
Inspection Visit ID8490529
DBPR license4605240

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed prepackaged frozen raw chicken stored over raw beef in reach in freezer. Operator took out chicken. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over box of butter in walk in cooler. Operator placed eggs on bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. Operator turned on hot water. **Corrected On-Site**

Corrected On-Site
#6Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed precooked foods not date marked in reach in freezer.

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna not date marked.

Basic 2

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Operator removed tongs. **Corrected On-Site**

Corrected On-Site
#2Basic27-10-4

Basic – No hot running water at mop sink.

Inspector observations synchronized from DBPR on October 11, 2026 2:04 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.