Inspection Report

Florida DBPR Inspection Report
Completed

CHARLEY'S PHILLY STEAKS

10300 W FOREST HILL BLVD FC110 · WELLINGTON · Palm Beach County · FL 33414

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Inspection Summary

Inspection dateFebruary 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3388546
Visit number1
Inspection Visit ID8490543
DBPR license6013519

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top reach in cooler unit #2: cheese provolone cheese (47F – Cold Holding) As per operator, cheese removed from walk in cooler ad placed in flip top unit more than 4 hours prior. Not prepped or portioned today. See stop sale.

Stop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top reach in cooler unit #2: sliced tomatoes (47F – Cold Holding) As per operator, tomatoes were moved from walk in cooler to flip top unit 1 hour prior. Not prepped or portioned today. Operator to item back to walk in cooler to quick chill. Flip top reach in cooler unit #2: cheese provolone cheese (47F – Cold Holding) As per operator, cheese removed from walk in cooler ad placed in flip top unit more than 4 hours prior. Not prepped or portioned today. See stop sale. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 1

#3Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspector observations synchronized from DBPR on October 11, 2026 2:10 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.