High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched garbage can, put gloves on and started to work with food; no handwash; Operator educated and employee washed hands and put new pair of gloves. **Corrected On-Site**

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee using double gloves when handling raw burgers touched ready to eat containers of foods in reach in cooler at cook line; removed gloves with his gloved hands; touched clean utensil and engaged in preparing foods without washing hands and changing gloves; operator educated; hands washed and gloves changed; **Corrected On-Site**